Anne Davidson, Catering Manager at Forth Valley Royal Hospital was crowned ‘Facilities Management (FM) Professional of the Year’ in the British Institute of Facilities Management (BIFM) Scotland Awards 2016.

The award recognises outstanding performance in FM and judges praised Anne’s creative outlook and dedication to her role, particularly frequent visits to patients in the acute and community hospitals to whom 3,500 meals are supplied on a daily basis by Anne and her team. Anne, who is employed by support services company Serco, was also praised for her nutritional work with NHS dietician colleagues and her support of work experience initiatives at the hospital.